Chinese Food

Stewed beef ribs with potato and vermicelli

Steamed bream

Stewed pork with salted egg yolk

Steamed shrimps with garlic

Large intestine of honey pig

My favorite ~ ~

Steamed tilapia with spicy rice

The first time I tried it, I was even more interested in the appetites of the five spicy dishes. If it's not delicious, it's better not to add the spicy dishes.

Stewed chicken in casserole

Quail eggs in brine

Simple and easy to do. Good food to eat at any time.

Shredded pork with Beijing sauce

Specially made for hemp

Boiled asparagus

A simple vegetable. Still fresh.

Braised bean curd with cowpea

I only love bass

It's different after being instructed by the master. It doesn't smell fishy at all. People who have eaten it say it's better than the restaurant.

Monopterus albus

Roasted chicken wings, onion and small potatoes

I bought an oven. I roasted chicken wings for the first time. My father is stingy. I bought five chicken wings and one chicken leg for fear that what I made is not delicious... In order to look rich, we add potatoes and onions. It's super delici... ...

Mixed with bitter leaves

Wonton with silver carp and shepherd's purse

Silver carp and shepherd's purse are all in season. They are packed with wonton at noon

Stewed beef in hot pot

It's rainy and the temperature has dropped recently. It's suitable for some hot hard vegetables . I bought Zhongrong's muscle head and brain on the Internet. It's from beef ribs. Muscle and lean meat. It's full of toughness. Stew in a pressure c... ...

Steamed carp

Braised tilapia with spicy bean sauce

Yongping braised chicken

I can always think of the food my grandmother cooked when I was a child. I was born prematurely. My mother was not in good health when she was pregnant with me at that time, and the family conditions were not abundant. When I was a child, I suff... ...